Broccoli Rabe with White Beans
Broccoli Rabe with White Beans makes two generous servings when eaten as the main course. It pairs well with a side of potatoes. When served …
Month: March 2020
Gluten-Free Vegan Pizza with Shredded Brussels Sprouts and Shiitake Mushrooms
Updated 2/21/21 The words “gluten-free vegan pizza” and “easy” aren’t usually used in the same sentence. But when you use a gluten-free pre-made pizza crust …
Maple Walnut Oatmeal Cookies
This recipe ticks off all the boxes. It’s gluten-free, sugar-free, vegan, nourishing, and oh so delicious! Even non-vegan, wheat and sugar eating folks agree. To …
Gluten-Free Gnocchi
Traditional gnocchi is made with potatoes, refined wheat flour, and eggs. This gluten-free gnocchi recipe ditches the wheat and eggs – instead it’s made with …
Warming Anti-Inflammatory Soup
updated 10/3/2020 I gave this warming soup an anti-inflammatory “flavor” by adding ingredients commonly known to reduce inflammation, ingredients that also pair well with beta-carotene …