How to Grill Peppers (roast and freeze)
Whether you want to roast just a few peppers to be eaten as a side dish – or have a bounty of peppers to preserve …
RECIPES
Orange-Ginger Dressing
This Asian inspired orange-ginger dressing is refreshing and full of flavor and nutrients; enjoy on a variety of salads. This is the same dressing used …
How to Make Paprika
Read on and learn how to make paprika at home – it’s actually really easy! Learn about pepper varieties, two methods for drying them, grinding …
Fresh Raspberry Tart (vegan, sugar and gluten-free)
We vacationed in Maine for many summers when the kids were young. These two-week holidays were always filled with lake swimming, canoeing, berry picking, hiking, …
Green Beans and Okra with Dill
This summer whenever Jamie picked green beans, he also picked okra (the rows are side-by-side) and of course tomatoes. Finally one night my son and …
Dehydrating Grape and Cherry Tomatoes
If you’re like me, you only eat fresh grape and cherry tomatoes when they’re in-season, vine ripened, and just picked. Compare the bright flavor of …
How to Make and Freeze Tomato Puree
I created the video below to demonstrate how to make and freeze tomato puree in plastic or glass. You could say that I’m a bit …
Creamy Dill Sauce and Dressing
This vegan creamy dill sauce and dressing recipe is delicious drizzled on falafels, tacos, veggie burgers, wraps, pizza, rice, quinoa, and vegetables – basically everything …
Moist and Fluffy Zucchini Muffins (GF Vegan)
Did you ever think you’d hear the words moist and fluffy to describe GF vegan zucchini muffins? Well it is possible and yes they are …
How to Freeze Green Beans without Blanching
This post explains how to freeze green beans without blanching them first. The process I use is very easy, especially if you have a vacuum …