Vegan Peach Cobbler
This peach cobbler recipe is not only vegan – it’s also gluten-free – AND low-sugar compared to many other recipes. You can also freeze it, …
Preserving Fruits, Veggies, Herbs
pickling, canning, freezing, and dehydrating
What to do with Garlic Scapes
Whether you grow your own or buy them fresh from the market, you may be wondering what to do with garlic scapes. This post explains …
Vacuum Seal Liquids: Easy Method
The video below demonstrates how to vacuum seal liquids into flat packages using a basic vacuum sealer. I use a FoodSaver vacuum sealer; the rolls …
Low-Sugar Raspberry Freezer Jam
Yes it is possible to make low-sugar raspberry freezer jam! I use a modest amount of honey to lightly sweeten the raspberries and the result …
Spicy Tomatillo Salsa
Tomatillos are also called husk tomatoes because they grow wrapped in a thin paper-like husk, and they look like small green tomatoes. Let’s be clear, …
How to Grill Peppers (roast and freeze)
Whether you want to roast just a few peppers to be eaten as a side dish – or have a bounty of peppers to preserve …
How to Make Paprika
Read on and learn how to make paprika at home – it’s actually really easy! Learn about pepper varieties, two methods for drying them, grinding …
Dehydrating Grape and Cherry Tomatoes
If you’re like me, you only eat fresh grape and cherry tomatoes when they’re in-season, vine ripened, and just picked. Compare the bright flavor of …
How to Make and Freeze Tomato Puree
I created the video below to demonstrate how to make and freeze tomato puree in plastic or glass. You could say that I’m a bit …
How to Freeze Green Beans without Blanching
This post explains how to freeze green beans without blanching them first. The process I use is very easy, especially if you have a vacuum …