Heavenly Gluten-Free Vegan Quesadillas
Updated 11/15/2020 Yes, you can make gluten-free vegan quesadillas that taste heavenly! I stopped eating quesadillas years ago because I didn’t realize how easy they …
Assorted Meals
for vibrant health
Grillable Veggie Burgers
Being an au natural gluten-free soy-free kind of gal, I’ve never been attracted to imitation meat burgers with or without the fake blood. Their ingredients …
How to Make Foul Mudammas
I recently had my first bowl of foul mudammas at a local Lebanese restaurant and it was love at first bite. I chatted with the …
Vegan Stuffed Tomatoes with Quinoa
Serve Vegan Stuffed Tomatoes with Quinoa in the summertime when vine-ripened flavorful tomatoes are available. This simple, easy-to-prepare recipe is quite delicious and can be …
Cooking Without Oil
A strict whole-food, plant-based diet doesn’t contain any added oil because oil is considered a fragment of the whole food it is derived from. Are …
Easy Vegan Asparagus Risotto
If you’ve been following my posts you know that our garden produces A LOT of asparagus each spring, and I’m always looking for novel ways …
Broccoli Rabe with White Beans
Broccoli Rabe with White Beans makes two generous servings when eaten as the main course. It pairs well with a side of potatoes. When served …
Gluten-Free Vegan Pizza with Shredded Brussels Sprouts and Shiitake Mushrooms
Updated 2/21/21 The words “gluten-free vegan pizza” and “easy” aren’t usually used in the same sentence. But when you use a gluten-free pre-made pizza crust …
Brussels Sprouts Stuffed Portobellos
Have you ever had shredded Brussels sprouts stuffed portobellos? I never did until last night – wowza was it good! I was brainstorming with a …
Vegetable Au Gratin with Aquafaba Crust
The idea for Veggie Au Gratin came to me out of the blue, not influenced by anything I’ve ever eaten or read about online. Roasted …