Cool Down Tea


Makes about 15 cups of tea

Net Wt 2 Oz

A refreshing blend of rose hips,* hibiscus flowers,* ginger root,* and orange peel.* These herbs are high in cooling antioxidants; delicious served hot or cold.

*organic ingredients

Handmade with love in small batches


Steep 2 teaspoons of herbs
in 6 to 8 ounces of boiled water
for at least 10 minutes; cover while steeping.
Strain and enjoy.

Store dry herbs in a dark and cool location.

Consult with a qualified healthcare practitioner before using herbal products when pregnant, nursing, or on any medications.